Elevate Marine Culinary Operations With Electric Cooking Ranges
Electric cooking ranges are essential for efficient, high-quality food preparation in marine kitchens. Designed to meet the demands of cruise ships and maritime environments, these appliances provide precision, durability, and safety.
At Royal Light LLC, we specialize in supplying advanced electric cooking ranges that deliver reliable performance, energy efficiency, and space optimization. Tailored for galley operations, our solutions enhance productivity and cooking convenience on board.
Electric Cooking Range, Galley Equipment
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240V/60HZ Electric Cooker: Ideal for Onboard Cooking IMPA175140
4 high-speed cooking zones Stainless steel 6 heating and combination modes Included accessories: 1 x enamel baking tray, 1 x grid, 1 x universal pan Net weight: 48KG Dim: 850x600x600mm Voltage: 220-240V Frequency: 50/60Hz IMPA Code: 175140 HS Code: 8516.60.00
Electric Cooking Range, Galley Equipment
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Durable 4-Hot Plate Free-Standing Cooking Range for Marine Use – 240V/60Hz
4 Electric Burners Glass Lid Grill Function Thermostat Oven Tray & Grid Double Glass Door Oven capacity: 62L Net weight: 33.35KG Dim (HxWxD): 850x580x590mm Voltage: 220-240V Frequency: 50-60Hz
Electric Cooking Range, Galley Equipment
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Heavy-Duty 4 Hot Plate Free-Standing Cooking Range for Cruise Ships – 240V/60Hz IMPA174577, 175101
4 Electric Burners Glass Lid Grill Function Thermostat Oven Tray & Grid Double Glass Door Oven capacity: 56L Net weight: 33.35KG Dim (HxWxD): 850x500x590mm Voltage: 220-240V Frequency: 50-60Hz IMPA Code: 174577, 175101 HS Code: 7321.19
Electric Cooking Range, Galley Equipment
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Matrix Square 4-Plate Cooking Range with Electric Oven (440V/60Hz) for Cruise Ships IMPA175122
Dim: 800x900x920mm Oven size: 550x680x270mm Voltage: 440V Frequency: 60Hz Square plate size: 300x300mm IMPA Code: 175122 HS Code: 8516.60.00



